Ohio Food Program
	A program administered by the Ohio Association of Second Harvest Foodbanks, the Ohio Food Program (OFP) has significantly helped area food pantries to distribute additional food baskets to new clients. OFP consists of high protein and staple items distributed to food pantries at no cost to help them stretch their food dollars further. These products include macaroni and cheese, chicken noodle soup, frozen sausage, chili, beef stew, green beans, corn, spaghetti sauce, and ravioli.